The Bakery Holda 2024 Snowboard

The backcountry board par excellence in the Bakery Line

The Holda comes with a very special shape that gives you incredible float in the backcountry while providing the necessary grip on hard slopes. In addition, the slightly harder construction supports you at high speeds and in tight turns. The Holda is ideal for all women who are looking for a special board for backcountry and carving on the piste.

Riding style
This board loves the backcountry and high speeds. It feels most at home in deep powder, on hard slopes and in rough terrain.

Shape
The directional shape ensures uplift for trips out into the powder, offers stability and control and guarantees pop. The taper means the nose is wider than the tail and promotes smooth turn entry and exit, stability at speed and enhanced deep snow uplift. The larger volume in the front area allows you to make effortless turns in deep and soft snow and increases the float enormously.

Profile
The rocker on the nose lifts the Holda effortlessly out of deep snow, while the camber on the tail ensures absolute edge hold. A flat profile between the bindings also gives you a more playful feel, so you don't run the risk of getting stuck. 

Flex
The medium flex is ideal for the all-mountain design of this board. Hard enough for powerful turns but still soft enough for a playful ride

Construction
The Bamboo Powerflex core provides pop and keeps the board soft and playful. Triax fibreglass provides the necessary response while not making the board too torsionally stiff. The high-quality, fast, sintered base gives you speed without end.

Sous réserve de modifications selon le fabricant. L’image est sans engagement.

Les snowboards sont généralement livrés prêts à rider avec une semelle fartée et des carres aiguisés. Cependant, ce soi-disant réglage d'usine n'est pas très durable et vos nouveaux snowboards doivent être correctement fartés après quelques jours et entretenus régulièrement.