Bataleon Wallie 2024 Snowboard

THE NEW ART OF JIBBING

Bataleon wanted to create something new and innovative for jibbing and park riding. Said and done! Here comes the skate-inspired Wallie, which opens up completely new possibilities for creative tricks with its unusual Wallie Tips™. Let your imagination run wild!

Riding style
The Wallie is a snowboard for all park rats and street kids. Soft enough for smooth jibs, but also stable enough for fat jumps. And of course the mentioned new trick possibilities with the Wallie Tips™.

Shape
There is only one suitable shape in the park and it is called True Twin. The Wallie offers you a Twin 3BT™ with symmetrical tip and tail. This creates balance and stability, no matter how you jump or land. The new SideKick™ tips raise the edges at the widest points of the nose and tail for even easier turn initiation.

Profile
The Twin 3BT™ comes with the widest centrebase and a flat but long edge rise that starts inside the bindings. The result is buttery smooth jibs and less catching edge. The low camber is perfectly dosed for flexibility on rails and enough pop for kicker lines. Short and highly curved Wallie Tips™ make getting stuck a thing of the past. Let your imagination run wild, the Wallie will do it.

Flex
The soft flex (3/10) is also optimally designed for park riding. Relaxed jibbing and kicker riding with a relatively soft but stable board.

Construction
The Light Core made of poplar wood and paulownia lies between 2 layers of biaxial fibreglass. This makes the board extremely stable and gives it fast manoeuvrability. The Central Super Tube is a hollow carbon tube that increases pop and reduces weight. The Hyper Glide S sintered base is extremely durable, fast and yet does not require as much maintenance as other sintered bases.

Snowboard są zazwyczaj dostarczane gotowe do jazdy z woskowaną podstawą i zaostrzonymi krawędziami. Jednak takie fabryczne przygotowanie nie jest zbyt trwałe, a nowy snowboard powinny zostać odpowiednio zawoskowane po kilku dniach i regularnie konserwowane.